Resveratrol as a potential anticancer agent: a brief summary of current evidence and clinical implications.

Resveratrol as a potential anticancer agent: a brief summary of current evidence and clinical implications.

Resveratrol as A Potential Anticancer Agent: A Mini

Review of Current Evidence and Clinical Implications

Abstract: Cancer is one of the chronic diseases that pose a great threat to public health. It has high morbidity and mortality rates worldwide. Currently, the effectiveness of traditional treatment methods such as chemotherapy and radiotherapy which are widely used in cancer treatment are limited. And these treatments often show serious side effects and toxic reactions. For this reason, it is extremely important to develop alternatives that are more effective and have fewer side effects in preventing and treating cancer. In the past few years Natural ingredients such as polyphenols in food Gain interest in nutritional science Because of its cancer-fighting potential, resveratrol is one of the polyphenolic compounds found in natural sources. It stands out as a molecule with the potential to prevent and treat cancer. With antioxidant properties anti-inflammatory and anti-cancer. In this article, historical developments have been discussed. biochemical mechanism and various health effects of resveratrol comprehensively especially in the context of its relationship with cancer. In addition, current research on the effects of resveratrol on cancer cell proliferation is reviewed. cell death spread and resistance to chemotherapy and discussed the possible role of this natural compound in clinical applications.