Anti-Cancer Properties of Resveratrol: A Focus on Its Impact on Mitochondrial Functions

Resveratrol's anti-cancer properties: Focus on effects on mitochondrial function.

Abstract:

Cancer is one of the world's most serious public health problems. This requires continued efforts to find new agents and treatment methods. Amid growing interest in the use of phytochemicals in cancer, Specifically, the polyphenol resveratrol is a naturally occurring polyphenol steelbean derivative. It has become an interesting option. This article analyzes the multiple anticancer effects of resveratrol. Including modification of the apoptosis pathway. Cell cycle regulation, inflammation, angiogenesis and spread Interactions with cancer stem cells and the cancer tumor environment The effects of resveratrol on mitochondrial function are also discussed. which is also important for the development of cancer Future research directions are identified. including clarification of specific molecular targets. To facilitate the clinical translation of resveratrol in cancer prevention and treatment.

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